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Pumpkin Soup Recipe

As the days are getting shorter and temperatures are dropping, few things are as delightful as getting cozy inside and relishing a bowl of deliciously hot soup. Today, we would like to share a pumpkin soup recipe with you.

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Farmhouse Bread Recipe

Today is World Bread Day – the perfect occasion to share a basic recipe for a simple farmhouse bread with you. Baked with GRANDER® revitalized water, it tastes even more delicious!

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Turn to Our Water Experts for the Best-Possible Water Quality

Not all water is equal – there are just too many differences in chemical and sensory quality as well as local conditions. We all want our water to be of the highest quality, its taste reminding us of a fresh mountain spring. GRANDER® offers a natural and sustainable way to provide this.

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Water in Its Most Beautiful Form

At the Center for Water Crystal Photography in Merano, Italy, Dr. Rainer Niederkofler analyzes water under a microscope. Time and again, he sees that water crystals are differently shaped depending on the water’s quality. He creates unique pictures using the method of water crystal photography that he developed himself. His pictures also include a GRANDER® water droplet in all its uniqueness and harmony ...

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Water and Coffee

People enjoy drinking a glass of water with their coffee - the "habit" is a century-old ritual originating from the classic coffee countries...

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Humanity Is Not a Plague

Cees Buisman is Scientific Director at WETSUS and Professor for Biological Recovery and Reuse Technology. In the essay Humanity Is Not a Plague, 'Buisman sharply analyzes some of the problems facing mankind, such as fresh water shortages, whilst overturning several clichés and offering unexpected, positive solutions.

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