Gasthaus Roessli, Mogelsberg - traditional & modern
- A reference in the field of Hotel & Gastronomie Schweiz
The Roessli was built at the beginning of the 18th century, however it wasn't documented as a hotel until 1786. "Today the Roessli Mogelsberg is an eco business, which means: heartfelt approach with people, food, things and resources. It excites us to combine old with new while keeping tradition alive through innovation," hotel manager, Sabine Bertin explains.
GRANDER revitalized water has been flowing through our establishment for some years now. "We put a lot of thought into choosing the right water," the enthusiastic manager comments. "In the end, we decided to choose GRANDER, because we wanted to have the best possible quality and GRANDER is based on years of experience in this field. This is what finally convinced us."
Sabine Bertin hasn't regretted her decision at all. "Especially the savings in cleaning agents is really impressive. I had to reset the dishwasher after the installation of GRANDER water revitalisation. The technician came to me after two hours and informed me that, according to his measurements, the dishwasher requires two-thirds less detergent now - true savings. The GRANDER revitalized water paid off very quickly."
Additional Info
- Homepage: Gasthof Rössli, Mogelsberg